logo
Food Advertising by

It’s that time of year when the basic come out in me and I have to get all things pumpkin spice, so yes it’s going to bleed into the blog a bit! But trust me if you’re into anything Pumpkin Spice, Coffee, or Ice Cream, you’re going to love this pumpkin spice affogato recipe!

Pumpkin Spice Affogato with a from scratch pumpkin spice sauce that hits the spot as a dessert or afternoon snack. Delicious and comforting!

I made this quick dessert/afternoon snack/best breakfast ever using a some local coffee from my buddy Michael over at Pairadox Coffee, who puts a lot of love into his roasts, if you’re a coffee snob definitely go grab a back and use coupon code “DWAP” to get 15% off your order!

Pumpkin Spice Affogato with a from scratch pumpkin spice sauce that hits the spot as a dessert or afternoon snack. Delicious and comforting!

The coffee I used was a Brazil Cerrado which has dark chocolate notes and pairs really well with the pumpkin spice sauce that I made for this affogato recipe. It comes out so lavish once the ice cream melts into the coffee, its super comforting – even as a cold drink, and is an awesome treat!

Pumpkin Spice Affogato with a from scratch pumpkin spice sauce that hits the spot as a dessert or afternoon snack. Delicious and comforting!

I did decide to cold brew the coffee because I like how smooth the coffee comes out when cold brewed and I tend to like to flavor better. If you’ve never cold-brewed don’t be scared, its just like steeping tea!

I use cheese cloth as a filter, then add about 1 cup of grind to about 3 cups of water to make a concentrate. I normally dilute to taste, but I left it as is since affogato’s usually are with an espresso – it’s totally up to youPumpkin Spice Affogato with a from scratch pumpkin spice sauce that hits the spot as a dessert or afternoon snack. Delicious and comforting!

The pumpkin sauce is a reduction of condensed milk, pumpkin puree, some pumpkin spice, and a little maple syrup and agave.

Pumpkin Spice Affogato with a from scratch pumpkin spice sauce that hits the spot as a dessert or afternoon snack. Delicious and comforting!

Once you mix int into the coffee it tastes straight up like a PSL. its great just to blend into your coffee any time of the day, but with a little ice cream on top with just a bit more pumpkin syrup, makes it that much better!

This post was sponsored by Pairadox Coffee Roasters. All Opinions are my own!

Let's get on to the

Pumpkin Spice Affogato Recipe

[recipe]

Pumpkin Spice Affogato with a from scratch pumpkin spice sauce that hits the spot as a dessert or afternoon snack. Delicious and comforting!

 

 

 

October 4, 2016

Cold Brew Pumpkin Spice Affogato

It’s that time of year when the basic come out in me and I have to get all things pumpkin spice, so yes it’s going to […]
August 16, 2016

Hard Root Beer Float Popsicle

Oh, whats that? The kids are back to school?’ Then it’s time to celebrate with a cool treat for us parents! I don’t care if it’s only […]
June 14, 2016

Cinnamon Whiskey Coffee Cocktail

I’ve been really into coffee cocktails lately after being introduced by a buddy of mine, who knew coffee and alcohol other than baileys would be so […]
May 2, 2016

Raspberry Lemonade Mock-scow Mule

Moscow Mules are something that has become sort of a craze in our house when the kid goes down for bed. But every now and then I crave just the refreshing flavors...
February 20, 2016

Jalapeno Cucumber Moscow Mules

I’ve been really getting into Moscow Mules this past few months. They’re crisp, refreshing and come in an awesome cup! Let’s be honest, we got some […]