logo
Food Advertising by

Here’s an awesome way to get the kids to eat some veggies, and a low-carb alternative to potatoes, Carrot Fries! Tossed with some olive oil, fresh garlic, salt and pepper, make this a simple side to add to any dish!

These things are super easy to make, 5 minutes prep, then 20 minutes in the oven while you cook your main dish, and taste amazing! The garlic give them a nice savory flavor that makes dipping them in various sauces really delicious! I actually really liked these in mustard. Yes. Mustard.

This has been one of the few times that I’ve actually gotten my son to willingly eat more than 2 bites of a vegetable! I’m calling the carrot fries a win. I don’t care if he drenched it in ranch and then just ate the ranch by itself. IT’S A WIN!

I was turned on to carrot fries a few years ago during a workout program I had done, they weren’t made like this, they had some odd seasonings in them. This was way better. Simple, and loaded with flavor. If you’re a garlic fan, this is right up you’re alley, and you wont want to share!

Just a disclaimer, don’t expect these to be crispy, they eat like a nicely cooked french fry, which is how I like them, just a little soggy. I’m getting hungry all over again, thinking about it. I should have made a double batch!

Not much more I can say about these carrot fries, other than MAKE THEM NOW!!!

On To The Recipe

[recipe]

 

 

 

January 22, 2016

Baked Garlic Carrot Fries

Here’s an awesome way to get the kids to eat some veggies, and a low-carb alternative to potatoes, Carrot Fries! Tossed with some olive oil, fresh garlic, […]
December 15, 2015

Baked Popcorn Chicken With Delicious Dipping Sauces

Delicious and healthy Baked popcorn chicken perfect for movie night! Includes quick recipes for Bacon Ranch, Sriracha Hickory Barbecue, and Lemon-Honey Dijon Mustard Dipping Sauces!
November 25, 2015

Jalapeno Bleu Cheese Fried Olives with Lemon Parsley Aioli

I LOVE appetizers, especially during the holidays. I'm pretty sure my favorite thing to do at family get-togethers during the holiday season is stuffing my face with finger foods while having conversations. Or just sitting silently watching something on TV with them. And the easiest thing to get in my face is olives. But I never thought fried olives would be something I'd enjoy so much!
October 20, 2015

Chewy And Soft Chocolate Chip Cookies

I’m not the best baker in the world. When it comes to baking, desserts, and anything sweet, that is normally my wife’s department unless I’m feeling […]
October 7, 2015

11 Recipes To Make With Pumpkin Seeds

Its October, and pumpkin patches are filled to the brim with pumpkins for carving! Our son is infatuated with all things Halloween and pumpkins, I’ve never […]
July 17, 2015

20 Summertime Snack Recipes To Make Your Kids

Now that we’re in the thick of summer, kids are out of school, playing outside (hopefully) all day, and eating you out of house and home! […]