Meatball Marinara Bombs
Servings Prep Time
16bombs 10minutes
Cook Time
25minutes
Servings Prep Time
16bombs 10minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Pre heat oven to 375F. Roll out your pizza dough so that its thin, about 1/4 inch. then cut into 3-4″ squares
  2. To make the bombs, take one square of pizza dough, add a spoonful of sauce in the middle, followed buy a small handful of cheese and one meatball.
  3. Fold the corners of the pizza dough over the meatball, then give it a little twist on top. Place on a lightly oiled baking sheet, twist side down. Repeat this process until have filled the baking sheet (you should get about 16 bombs)
  4. Optional: Brush some melted butter on top of each bomb, and sprinkle some garlic seasoning over the bombs.
  5. Bake for about 20 minutes, until the dough is golden brown. Serve with a bowl of marinara sauce and enjoy!
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