South Of The Border

{excerpt}

March 29, 2019
Spicy Honey Garlic Shrimp Bowl
If you want to take a spin on grilled shrimp, youโ€™ll want to try this spicy honey garlic shrimp bowl. Itโ€™s insanely easy to prep and [โ€ฆ]
March 20, 2019
Smoked Chicken Tacos
Smoked chicken tacos is a great way to put a twist on your next taco Tuesday. Or any day that ends in โ€œyโ€ for that matter. [โ€ฆ]
February 6, 2019
Chicken Enchilada Casserole Skillet
What can be easier than making some chicken enchiladas? How about making a chicken enchilada casserole skillet? Weeknight dinner is done in 20 minutes! I love [โ€ฆ]
January 7, 2019
Smoked Chicken Pozole Verde
Iโ€™ve always been a huge fan of Pozole Roja, but have never actually tried making Pozole Verde. And since its not raining in California (SHOCKING), I [โ€ฆ]
October 22, 2018
Spicy Seafood Paella
Seafood Paella is such a beautiful dish. I love everything about it, from the flavors, to being able to really give it your own creative look, [โ€ฆ]
October 17, 2018
Pork Posole Roja
Pork Posole is probably the most well known way to make posole, but can you believe Iโ€™ve never had it? I normally make my posole with [โ€ฆ]
October 10, 2018
Shrimp Taco Rice Bowl
It feels like its been YEARS since Iโ€™ve made us some rice bowls. I would cook up a shrimp taco bowl at least once a week. [โ€ฆ]
September 21, 2018
Iced Horchata Latte
Today is the last day of summer, and what better way to ring it out with an iced coffee concoction? An Iced Horchata Latte sounds like [โ€ฆ]
August 30, 2018
3 Easy Back To School Meal Prep Ideas
Dealing with changes can be tough. Weโ€™re going through our first of school with our little guy and trying to establish new routines. So, every ounce [โ€ฆ]
July 30, 2018
Sheet Pan Chicken Fajitas
Chicken Fajitas are one of my go-to weekday meals. Theyโ€™re easy to make, especially when done in the oven all on one sheet pan. Itโ€™s super [โ€ฆ]
June 16, 2015
Spicy Carne Asada Beer Marinade 25
Spicy Carne Asada Marinade With Beer
Iโ€™ve always wanted to make my own carne asada marinade. Since I worked in the meat department when I was younger, I was responsible for prepping [โ€ฆ]