If you’ve never had Chicken Saltados, or any Saltados for that matter, you haven’t lived! Normally with potatoes, Chicken Saltados are essentially a Peruvian stir fry […]
If you’re a fan of Disneyland, and haven’t tried their clam chowder bread bowl from the Blue Bayou, you haven’t experienced Disneyland. It’s our favorite clam […]
There’s one thing that I can count on in Southern California more than it never raining and that is being sunny and relatively warm in November. So what does that mean? Pulling out the grill on game day, and getting some awesome tailgate grub going, and this smothered Smothered Texas Sriracha Chicken Fry-cho’s (Fry Nacho’s.. duh ) dish is no exception!
Beef isn't a meat we eat much of in our house. I'm pretty much the only person in the house that enjoys red meat. So being the short-order restaurant that my kitchen usually becomes, I have to find alternatives to make everyone happy...