Pre heat oven to 375F. Roll out your pizza dough so that its thin, about 1/4 inch. then cut into 3-4″ squares
To make the bombs, take one square of pizza dough, add a spoonful of sauce in the middle, followed buy a small handful of cheese and one meatball.
Fold the corners of the pizza dough over the meatball, then give it a little twist on top. Place on a lightly oiled baking sheet, twist side down. Repeat this process until have filled the baking sheet (you should get about 16 bombs)
Optional: Brush some melted butter on top of each bomb, and sprinkle some garlic seasoning over the bombs.
Bake for about 20 minutes, until the dough is golden brown. Serve with a bowl of marinara sauce and enjoy!