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Cauliflower Bacon Hash
Course:
Breakfast
Cuisine:
American
Prep Time:
10
minutes
minutes
Cook Time:
10
minutes
minutes
Servings:
4
When you're craving skillet potatoes but can't, this cauliflower bacon hash recipe is just what you need to do the trick!
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Ingredients
1/2
lb
bacon
or more
1/2
head
cauliflower
chopped
1
clove
garlic
1
bell pepper
1/2
red onion
1/2
tbsp
kosher salt
1/2
tbsp
cracked black pepper
1
tsp
thyme
1
tsp
smoked paprika
1/2
tsp
cumin
Instructions
In a large skillet, cook bacon and place on a paper towel leaving grease in skillet. Drain all but about 3-4 tbsp of bacon grease from skillet.
While bacon is cooking, chop cauliflower, bell pepper, and onion into 1/2 inch pieces; mince garlic.
With skillet on medium high heat with bacon grease, add cauliflower, onion and garlic. Cook for about 2-3 minutes
add in bell pepper and add salt, pepper, thyme, paprika, and cumin. Stir and let cook for about 5 minutes. Chop bacon, and add back in.
cook for 2-3 more minutes, until cauliflower is at desired tenderness. Optionally serve with a grated cheese and top with an egg Enjoy!