Dutch Baby With Mixed Berry Compote

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 1 person
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Ingredients

Dutch Baby

  • 1/2 cup flour
  • 1/2 cup whole milk
  • 2 tbsp sugar
  • 3 whole eggs
  • 1 tsp vanila extract
  • 1/2 tsp orange zest optional
  • 2 tbsp butter
  • 1 tsp powdered sugar for topping

Mixed Berry Compote

  • 1/2 cup raspberries
  • 1/2 cup blackberries
  • 1/2 cup strawberries chopped
  • 2 tbsp agave nectar
  • 1/4 tsp cinnamon
  • 1 tbsp water

Instructions

  • Preheat oven to 475 F; In a blender mix flour milk, sugar, eggs vanilla extract and orange zest.
  • Set aside and let sit for about 15 minutes. Preheat oven with a 8-10 inch skillet in the oven.
  • When the oven is preheated, melt butter in the skillet; pour batter into skillet and place back in the oven; cook about 15-20 minutes.
  • While the dutch baby is cooking, add strawberries, raspberries, blackberries, agave nectar, cinnamon and water into a pan on medium heat. Cook down, stirring occasionally for about 10 minutes, let cool for 5.
  • When the dutch baby is ready, top with powdered, more berries, and compote. Enjoy!