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Crispy Baked Party Wings with Honey Sriracha Beer Glaze
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Ingredients
Crispy Baked Chicken Wings
2
lbs
chicken wings
2
tbsp
baking powder
2
tsp
salt
1
tsp
pepper
1
tsp
garlic power
1/2
tsp
cayenne pepper
1
tsp
sesame seeds
for ganish
Honey Sriracha Beer Glaze
5
tbsp
butter
2
tbsp
flour
1/4
cup
honey
1/4
cup
sriracha
1/4
cup
beer
I used a lime beer
Instructions
Preheat your oven to 425 F. In a mixing bowl with your chicken wings, add baking powder, salt, pepper, garlic powder, and cayenne pepper.
Toss under evenly coated
Place your chicken wings on a cooling rack over a baking sheet. Bake for 50 minutes
While the wings are baking, melt your butter and whisk in flour in a pan on medium heat.
Mix in sriracha, honey, and beer.
Simmer for about 3-5 minutes until thickened up.
When your wings are done, place them in a mixing bowl.
Add your honey sriracha glaze, about 1/4 cup at a time, and toss until you have the desired amount of glaze.
Serve and Enjoy!