Stir all the dry ingredients together. If you have a sifter, this is a perfect use for that. If you don't have one a whisk will do the trick! Also: Pink is manly. Don't run from it. Embrace it.
Beat the eggs
Add all the wet ingredients on top of the dry ingredients.
Mix/stir until its evenly incorporated, get most of those lumps out!
Take a 1/2 cup and place it onto your waffle iron. If you're a waffle iron noob, you're looking for the batter to be about 1/2-1 inch away from the edge, otherwise you'll end up with overflow and a mess to clean up!
Keep repeating the above step until you have nothing left. Serve with some powdered sugar and syrup. Enjoy!
Find the full recipe at: https://www.dadwithapan.com/no-butter-buttermilk-waffles/